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Sweet paniyaram (with rice flour)
Sweet paniyaram – Sweet paniyaram or sweet appam is a commonly made South Indian breakfast or snack item. It is very popular among kids and can be made with wheat flour, rice flour or soaking and grinding rice and urad dal. Here I have shown you how to make an instant version of sweet paniyaram […]
Valparai – Tourist places to visit (2022)
Valparai is an unexplored hill station located in the Coimbatore district of Tamilnadu, India. It is located roughly 3500ft above sea level on the Anaimalai hills range of the western ghats and consists Anaimalai tiger reserve. How to reach Valparai Valparai is located 64kms from Pollachi. You can reach Coimbatore by flight or train and […]
What is the use of a kitchen chimney?
What is the use of a kitchen chimney? Chimney is a quintessential appliance in the modern kitchen. It helps to maintain the cleanliness and also the ambience of the kitchen, especially an Indian kitchen due to the kind of foods made in an Indian kitchen. Indian food requires regular tadkas and masalas which have a […]
Soya keema | Meal maker keema
Soya keema | Meal maker keema – This is the vegetarian version of the famous mutton keema made with minced soya chunks/meal maker, onion, tomatoes, ginger garlic paste and mutton masala. This soya keema is low in calories, rich in protein and can be served with roti/chapati, pooris and even as a filling for sandwiches. […]
Ginger chai | Ginger tea (with milk)
Ginger chai | Ginger tea is a delicious and refreshing cup of tea made with ginger, cardamom, milk and tea powder. It is very easy to make and pairs well with all kinds of snacks. Ginger tea is very popular in India and almost all homes make some kind of chai / tea on regular […]
Kadappa recipe – Kumbakonam kadappa
Kadappa recipe – Kadappa commonly known as Kumbakonam kadappa is a side dish made for idli and dosa in Tanjore and Kumbakonam areas. This is a healthy lentil based curry made with moong dal, potatoes, onions, tomatoes, spices and coconut paste. This goes exceptionally well with idli, dosa, set dosa, paniyaram and even with poori […]
Karamani kuzhambu | Thatta payaru kuzhambu
Karamani kuzhambu | Thatta payaru kuzhambu – Karamani is also known as Thatta Payaru in Tamil and cowpea or black eyed pea in English. There are two types of karamani – red and white. You can use either one in this recipe This delicious and slightly tangy curry is made with karamani, onions, tomatoes, tamarind […]
Chana curry | Chole masala
Chole masala | Chana curry Chole masala | Chana curry is a delicious curry made with boiled chickpeas / white chana, onions, tomatoes and spices. This is a quick lunchbox recipe made without coconut or coconut milk and can be paired with rotis, poori, ghee rice, jeera rice, pulao and even toasted bread. This quick […]
Peas pulao for kids (without coconut milk)
Peas pulao – This is a mild one pot peas pulao recipe for kids lunchbox or toddlers without heavy masalas or chillies and can be made in under 20 minutes. It can be served with a raita, papad, gravy or any starters. If you like one pot recipes, please try our Mushroom Biryani Recipe (One […]