Tag: Curry Recipes

potato kuruma
Curries, Indian Food

Potato kuruma for idli / dosa

Potato kuruma – Easy potato kuruma for idli, dosa, paniyaram and appam. Potato kuruma/Urulai kizhangu kuruma is a South Indian kuzhambu recipe usually made along with idli and dosa for breakfast and dinner. But it also goes well with paniyaram, appam and idiyappam. This is a simple coconut based kuruma made with potatoes, onions, tomatoes, […]

tomato kurma / thakkali kulambu
Curries, Indian Food

Tomato kurma | Thakkali kulambu

Tomato kurma | Thakkali kulambu – is a tomato based curry with a slight tanginess made with onions, tomatoes, coconut, gram dal and spices. This tomato kurma can be served with idli, dosa, paniyaram or even appam & idiyappam.  How to make tomato kurma  Cooking instructions with step by step pictures To grind  In a […]

Peerkangai kadayal
Curries, Indian Food, vegan

Peerkangai Kadayal

Peerkangai Kadayal – Peerkangai / ridge gourd, also known as turai or beerakayais a low calorie, high fibre vegetable with lots of water content. In this village style recipe the ridge gourd is cooked along with shallots, tomatoes, dried red chillies, tamarind, few basic Indian spices and mashed coarsely using a hand blender or masher. […]

Kadala Curry | Black chana curry
Curries, Indian Food, vegan

Kadala Curry | Black chana curry

Kadala Curry | Black chana curry – Kadala Curry | Black chana curry is a simple, nutritious and delicious South Indian style curry made with black chickpeas, onions, tomatoes, coconut and a few basic spices and masalas. Kadala curry goes well with puttu, appam, dosa, roti and even steamed rice. With a mixture of healthy […]

Senai kizhangu puli kulambu / Yam Curry
Curries, Indian Food

Senai kizhangu puli kulambu / Yam Curry

Senai kizhangu puli kulambu / Yam Curry is a tangy and delicious curry made with yam, shallots, tomatoes, tamarind and spices. It can be served with plain steamed rice, dosa, idli or even appam. Other curry recipes on the blog, Vendakkai Puli Kulambu Cauliflower Curry Brinjal Curry Black eyed bean curry / Cowpea sambar How […]

Aloo matar with mushroom curry
Indian Food, Curries, vegan

Aloo matar with mushroom curry

Aloo matar with mushroom curry – Aloo matar with mushroom curry is a curry / gravy recipe usually had with Indian flatbreads including roti, naan and poori. This veggie filled curry made with onions, tomatoes, potatoes, mushrooms and green peas is both delicious and filling and can be made in under 30 minutes.  Checkout other […]